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WELCOME
The restaurant inaugurated as a tavern around 40
years ago proposes the best fish specialties of the Venetian lagoon,
meat dishes are though present. In a sober and hospitable environment
(80-90 covered seats and 40 on the terrace) we can receive the most
exigent customers. In the lounge you’ll be received by the owner
Stefano Scarpa ready to suggest the specialties of the tavern.
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You access the restaurant through
a wide terrace that faces the channel called “Rio dei Vetrai” The setting of the tavern is classical with a slight country touch in a successful combination that makes it warm and hospitable. All credit cards are accepted. |
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